RecipeDB

Recipe Title	Ingredient form	Region	Country
Blue Russian Chicken Wings	chicken wing	Eastern European	Russian
Greek Chicken Wings W-Cucumber Feta Sauce	thawed chicken wing	Greek	Greek
Greek Egg Lemon Chicken Rice Soup	chicken wing	Greek	Greek
Buffalo Wings With Greek Yogurt Dip	chicken wing	Greek	Greek
Grilled Greek Lemon Oregano Chicken Wings	thawed rinsed chicken wing	Greek	Greek
Mustard Chicken (Poulet a La Moutarde)	chicken wing	French	French
Creme De Volaille (French Cream of Chicken Soup)	chicken wing	French	French
San Francisco Chicken Wings	chicken wing	French	French
Duck in Olives	chicken wing	French	French
Robyn's Italian Baked Wing Dings	chicken wing	Italian	Italian
Rich Meat Stock	chicken wing	Italian	Italian
Italian Egg Drop Soup ( La Stracciatella)	bones chicken wing	Italian	Italian
Italian Mozzarella Wings (Rachael Ray)	chicken wing	Italian	Italian
Dutch Oven Hot Peglegs and Wings (Chicken)	chicken wing	Belgian	Dutch
Lime Apricot Soy wings	chicken wing	Irish	Irish
Healthier Boiled and Broiled Buffalo Chicken Wings	chicken wing	Irish	Irish
Sticky Guinness Chicken Wings	cut chicken wing	Irish	Irish
Creole-Cajun Wings With Blue Cheese Garlic Dip	cut chicken wing	Irish	Irish
Cep Mushroom Soup	chicken wing	Scandinavian	Swedish
Lubed-Up Hot Wings	chicken wing	US	US

Form	Occurences	Energy (kcal)	Protein (g)	Total Lipid (Fat) (g)
bone-in chicken wing	1	191	17.52	12.85
boneless chicken wing	1	191	17.52	12.85
bones chicken wing	1	191	17.52	12.85
cooked chicken wing	1	191	17.52	12.85
cut boneless chicken wing	1	191	17.52	12.85
cut cut sliced chicken wing	1	191	17.52	12.85
cut trimmed separated chicken wing	1	191	17.52	12.85
defrosted chicken wing	1	191	17.52	12.85
rinsed chicken wing	1	191	17.52	12.85
saved chicken wing	1	191	17.52	12.85
segmented chicken wing	1	191	17.52	12.85
thawed rinsed chicken wing	1	191	17.52	12.85
trimmed chicken wing	1	191	17.52	12.85
trimmed cut chicken wing	1	191	17.52	12.85
trimmed divided chicken wing	1	191	17.52	12.85
washed cut chicken wing	1	191	17.52	12.85

Cooking in progress....